Basmati rice with curry & raisins
Basmati rice with curry & raisins
- 2 - 3 por.
- 16 - 18 min.
Chardonnay
- Plant based
- 24 months
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- Transit time 24-48h
Rice Basmati with Curry and Raisins is an easy and quick recipe to prepare a flavorful and fragrant first course or side dish.
Thanks to the mix of high-quality, 100% natural ingredients included in the same package, the preparation is extremely simple and does not require the addition of further seasonings. If you have little time to cook but still crave the taste of a gourmet dish, Basmati rice with curry and raisins is the perfect choice for you.
A highly versatile recipe, perfect as a first course or even as a side dish, it can be easily enhanced with a personal touch. For example, by adding cherry tomatoes and fresh spinach, or boiled chickpeas and canned tuna for an explosion of flavors and a balanced meal.
PREPARATION : in a non-stick pan or saucepan, bring 650 ml of water and 2 tablespoons of extra virgin olive oil to the boil.
Pour the contents of the bag, cover and cook on medium-low heat for 10 minutes, stirring occasionally. Add more water if necessary. Remove the lid and continue to cook for 2 minutes or more UNTIL THE WATER IS ALMOST COMPLETELY ABSORBED. Season with salt, add EVO oil and let rest 1 minute before serving.
TIPS : during cooking, add 100g of pork strips and 2 tablespoons of boiled chickpeas.
WINE PAIRING : Chardonnay.
INGREDIENTS: Basmati rice 86%, vegetable broth (Iodized salt: 45.8%, SOY and corn vegetable protein broth extract, dehydrated vegetables in variable proportions (potato, carrot, onion, garlic, parsley, CELERY, tomato) : 19%, corn seed oil.), raisins 2.5%, curry 1.8%, tomato, coconut, onion, carrot, CELERY, leek, turmeric, chives, garlic, extra virgin olive oil, pepper black. May contain traces of: GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS. Contains no added glutamate, chemical ingredients or animal derivatives. Store in a cool, dry place and away from light sources. Rice origin: NON EU. Produced with dehydrated ingredients. To be consumed after cooking.
