Spicy Pennette "Arrabbiata"

Pennette "Arrabbiata" with spicy tomato sauce - 7oz (200g), 3 servings

$7.99
Quantity

Pennette "Arrabbiata" are a very classic Italian recipe, simple and perfecet! In our recipe we added a secret touch to make this dish more tasty to spicy lovers.

Preparation: bring  1/3 cup of water and 2 tbsp of Extra Virgin Olive Oil to a boil in a large non-stick skillet or pan. Add the contents of the package, cover and cook  until most of the water has absorbed. 

Suggestions: add 4 anchovies fillets during cooking and serve with fried bread crumbles.

Wine: Sovana Rosso Superiore DOC or medium bodied red wine.

Ingredients: pasta, hot chili pepper, herbs, salt. 

Cooking time
12 minutes
Vegan
Yes
Recipe
Italian Classic
Main ingredients
Pasta
Peperoncino
Tomato
Perfect as
Main course
Wine pairing
Red wines