Spaghetti with herbs

Spaghetti tricolore with Mediterranean herbs - 2 servings

  • Pay safely, we accept Paypal and Gestpay! Pay safely, we accept Paypal and Gestpay!
  • Order 50€ and get 50% off shipping cost! Order 50€ and get 50% off shipping cost!
  • Any complaint? Just contact us, we'll love helping you! Any complaint? Just contact us, we'll love helping you!

A great Italian pasta dish: Spaghetti! In this recipe we seasoned colored spaghetti with a secret blend of herbs and tomato sauce. This is a very good, simple and light Italian dish. 

Preparation: bring 1/3 cup of water or stock and 2 tbsp of Extra Virgin Olive Oil to a boil in a large non-stick skillet or pan. Add the contents of the package, cover and cook until most of the water has absorbed. 

Useful tips: add 3 anchovies fillets and sesame seeds during cooking and serve with fried bread crumbles.

Wine: Sangiovese di Romagna DOC or medium bodied red wine.

Ingredients: durum wheat semolina pasta, aromatic herbs, onion, tomato, bellpepper, salt.