Italian lentils soup
Wheat and red lentils Italian soup - 200g, 2 servings
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If you love lentils you should try our soup made with spelledt , red lentils and love. Our tender dehusked red lentils combined with our crunchy spelled is a delicious mix of flavors and aroma. This is a tasty and healthy recipe from Italian tradition, you'll fall in love with it!
Preparation: bring 1/3 cup of water and 2 tbsp oil to a boil in large non-stick skillet or pan. (Add 1 cup of whole milk to obtain a creamy soup). Add the contents of the package, cover and cook until most of the water has absorbed.
Useful tips: during cooking add 1/4 cup of water and 1 cup of tomato sauce. Serve with a tbsp of extra virgin olive oil, pepper or chilli pepper.
Wine: Oltrepò Pavese Barbera DOC or red, light body wines.
Ingredients: spelled, dehusked red lentils, tomato, onion, herbs, salt.
- Tempo di cottura
- 18 minutes
- Main ingredients
lenticchie rosse decorticate
- Primo Piatto
- Ideali per